From several centuries, people in the western countries were consuming white tea. This tasty and healthy tea gives rise to curiosity in people to find out the process of growing and cultivation.

Well, it is surprising fact that white tea comes from the same plant like all varieties. The only thing different in processing is that it is harvested earlier than opening of buds.

Processing for white leaf is less than the processing of black type; leaves are dried after steaming. This is how the color, aroma and flavor of the white tea is enhanced. During the development of white tea, temperature control and special environmental factors are required.

Here are various varieties of white tea which are highly popular among people nowadays -

Bai Mu Dan Tea

Grown in China, this special variety is considered to be one among the highest class. As this requires certain environmental conditions for growth, it is plucked only during March and April. During plucking, only buds and upper two leaves of the twigs are collected. For assurance of the best flavor, only newly grown buds are plucked for processing. As only two upper leaves of the plant is collected for preparation of this type each garden cultivates only single crop in a year.

Darjeeling White Tea

This special tea is grown in Darjeeling region of India and represents an awesome combination of delicacy and muscatel flavor. This extensive flavor makes it unique among all kinds of teas and comes in various grades. If you want to have the tea, you should be sure that you are choosing a certified Darjeeling leaf.

Ceylon white tea

Manufactured in Ceylon this is outstanding among various white leaf brands of and much better than the black blends. As it is high in quality and only new leaves are plucked for its preparation, it is costly and rare. The most interesting fact to know about this pale colored beverage is that you will find a light taste of honey in its sweetness.

Bai Hao Yinzhen Tea

This Chinese leaf is also called as Silver Needle. The best time for plucking the leaves is to choose the harvesting time when environment is frost free and no dew on ground.

Conclusion

It is important to check out multiple brands and varieties of white tea during selection so that you can have a lovable flavor and aroma. The delicacy of this beverage makes it special among all to become the first choice of customers. Although, you will find the right blend when you go through the products offered by the reputed tea purveyor. Knowing about the seller of finest tea is important to recognize the perfect product.

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